Exclusive Programs
To Help You Save and Succeed
At Coastal Food Equipment, we believe in building long-term partnerships that deliver consistent value — because your success is our success. From independent butcher shops to multi-site foodservice operations, we understand the pressure to keep things running smoothly, efficiently, and affordably.
Whether it’s reducing downtime, improving your bottom line, or ensuring every slice and grind is clean and consistent — we’ve got your back with professional solutions that make a difference.
With no contracts and the flexibility to cancel anytime, each program is built around your operation’s needs — not the other way around.
Explore our available programs below — and don’t forget, qualified customers enjoy special discounts when they enroll.
PREVENTATIVE
MAINTENANCE
Keep your equipment running like new.
Downtime is expensive — but it’s avoidable. Our Preventative Maintenance Program is designed to extend the life of your foodservice equipment through regular inspections, tune-ups, and priority servicing.
You’ll enjoy:
Scheduled maintenance tailored to your kitchen’s needs
Reduced risk of emergency breakdowns
Preferred pricing on parts and labor
Peace of mind knowing your equipment is in expert hands
VOLUME BUY
PROGRAM
Buy more. Save more. Stress less.
Our Volume Buy Program is ideal for businesses that regularly order equipment, parts, or supplies in bulk. Whether you're stocking up for peak season or managing multiple locations, this program is designed to help you save time, money, and effort with smarter ordering strategies and support.
We offer:
Tiered discounts based on order volume
Consolidated shipping options to save on freight
Flexible scheduling for repeat orders
Dedicated account support to keep your operation running smoothly
PLATES AND KNIVES PROGRAM
Sharper tools. Better performance. Bigger savings.
Keep your grinders and slicers in peak condition with our specialized Plates and Knives Program. We take the hassle out of blade maintenance with scheduled replacements, professional sharpening, and durable components that boost consistency and reduce downtime in busy production environments.
We provide:
Scheduled replacement plans for plates and knives
Professional sharpening and refurbishment services
High-performance components built to last
Exclusive Programs
To Help You Save and Succeed
At Coastal Food Equipment, we believe in building long-term partnerships that deliver consistent value — because your success is our success. From independent butcher shops to multi-site foodservice operations, we understand the pressure to keep things running smoothly, efficiently, and affordably.
Whether it’s reducing downtime, improving your bottom line, or ensuring every slice and grind is clean and consistent — we’ve got your back with professional solutions that make a difference.
With no contracts and the flexibility to cancel anytime, each program is built around your operation’s needs — not the other way around.
Explore our available programs below — and don’t forget, qualified customers enjoy special discounts when they enroll.
PREVENTATIVE
MAINTENANCE
Keep your equipment running like new.
Downtime is expensive — but it’s avoidable. Our Preventative Maintenance Program is designed to extend the life of your foodservice equipment through regular inspections, tune-ups, and priority servicing.
You’ll enjoy:
Scheduled maintenance tailored to your kitchen’s needs
Reduced risk of emergency breakdowns
Preferred pricing on parts and labor
Peace of mind knowing your equipment is in expert hands
VOLUME BUY
PROGRAM
Buy more. Save more. Stress less.
Our Volume Buy Program is ideal for businesses that regularly order equipment, parts, or supplies in bulk. Whether you're stocking up for peak season or managing multiple locations, this program is designed to help you save time, money, and effort with smarter ordering strategies and support.
We offer:
Tiered discounts based on order volume
Consolidated shipping options to save on freight
Flexible scheduling for repeat orders
Dedicated account support to keep your operation running smoothly
PLATES AND KNIVES PROGRAM
Sharper tools. Better performance. Bigger savings.
Keep your grinders and slicers in peak condition with our specialized Plates and Knives Program. We take the hassle out of blade maintenance with scheduled replacements, professional sharpening, and durable components that boost consistency and reduce downtime in busy production environments.
We provide:
Scheduled replacement plans for plates and knives
Professional sharpening and refurbishment services
High-performance components built to last
CONNECT
CONNECT WITH US
A Proud Company of the Advantage One Group
© Copyight 2025 Goal Getter Media | All Rights Reserved
CONNECT WITH US
A Proud Company of the Advantage One Group
© Copyight 2025 Goal Getter Media | All Rights Reserved
CONNECT
Coastal Food Equipment Ltd
.#103 - 1515 Broadway Street
Port Coquitlam,
BCV3C 6M2
1 604.464.9427